Corn Soup [Serves 8-10]

Ingredients

2 tablespoons butter or margarine
1 teaspoon chili powder
1 cup each seeded and diced green and red bell peppers
1 1/2 cups fresh or frozen thawed corn kernels
6 cups chicken broth
1 cup whipping cream
1/4 teaspoon salt

Read more: Corn Soup [Serves 8-10]

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